WHO Tries To Justify Their Existence By Declaring Bacon ‘Carcinogenic’

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The World Health Organization has now officially declared bacon to be just as dangerous to human health as tobacco cigarette smoking. WHO has made the decision to declare all processed meats “carcinogenic to humans,” and that’s not a good thing.

The World Health Organization officially classified processed meats as carcinogenic in October 2015. The decision managed to be made by something called the International Agency of Research into Cancer (IARC), based on a review done on 800 studies globally.

They claimed that the report found “sufficient evidence in humans that the consumption of processed meat causes colorectal cancer.” According to the IARC Report:

“Meat consists of multiple components, such as haem iron. Meat can also contain chemicals that form during meat processing or cooking.

For instance, carcinogenic chemicals that form during meat processing include N-nitroso compounds and polycyclic aromatic hydrocarbons.

Cooking of red meat or processed meat…

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WHO Tries To Justify Their Existence By Declaring Bacon ‘Carcinogenic’